Downtown Tampa’s ‘The Dan’ Invites Guests to Celebrate Mother’s Day 

Hotel Flor’s Signature Restaurant Accepting Reservations for Brunch and Dinner

 

Tampa Bay, FLA (April 29th, 2025) This Mother’s Day, The Dan invites guests to celebrate with a vibrant brunch and thoughtfully crafted dinner in the heart of Downtown Tampa. On Sunday, May 11th, The Dan will offer two exclusive à la carte menus designed to honor mothers and create unforgettable memories. To make the day even more special, all mothers will be treated to a complimentary rose and a glass of champagne. Reservations are highly encouraged as seating is limited. For more information or to secure a reservation, please visit www.dineatthedan.com or call (813) 318-9719.

 

MOTHER’S DAY BRUNCH: 11 AM – 4 PM

The Cure Burger | 8 oz Dry Aged Brisket and Chuck, Over Easy Egg, Applewood Bacon, Breakfast Potatoes

Steak and Eggs | 8 oz Bavette Steak, 2 Eggs Your Way, Breakfast Potatoes, Onions, Bell Peppers

Chicken and Waffles | Fried Chicken Breast, Fresh Waffle, Cajun Hollandaise

Pina Colada French Toast | Pineapple Compote, Coconut, Siesta Key Toasted Coconut Rum

Avocado Toast | Pickled Onion, Lime Juice, Marble Rye Bread, Sliced Avocado

GravLax Bagel | Everything Bagel, Capers, Everything Cream Cheese, Pickled Onion, Arugula

Smoked Salmon Eggs Benedict | Smoked Salmon ,English Muffin, Canadian Bacon, Poached Egg, Hollandaise, Paprika

The Dan Cobb | Mixed greens, Chicken, Applewood bacon, Tomatoes, Cucumbers, Avocado, Pickled egg, Blue cheese crumble, Ranch dressing

 

MOTHER’S DAY DINNER: 4 PM – 10 PM

Beef Wellingtons

Shrimp Cocktail 

Stone Crab Claws & Oysters

Caesar Salad | Romaine, Parmesan, Garlic herb croutons

Chef Salad | Mixed greens, grape tomato, cucumbers, carrots, red wine vinaigrette dressing

Sunshine Shrimp Salad | Mixed greens, grape tomato, strawberries, mandarins, cranberries, pecans, champagne dressing

Half Roasted Rosemary Chicken | Broccoli, risotto, rosemary chicken jus

Beet Cured Sea Bass | Asparagus & Roasted rainbow potato

Surf & Turf | Cowgirl Ribeye & lobster tail, smashed roasted garlic potatoes

Lamb Pappardelle | Sugo, peas, Pappardelle, Parmesan Cheese

Oven-roasted Salmon | Chimichurri, sweet corn risotto

Truffle & Steak Sacchetti | Bavette steak, Truffle, Asparagus, Wild mushroom, Parmesan cream

Lava Cake | Chocolate, vanilla ice cream

Black Cherry Cheesecake | Vanilla mousse, Lemon curd

 

THE DAN: Settled in Downtown Tampa at Hotel Flor Tampa, The Dan is a modern fusion of Gulf Coast cuisine and old school speakeasies. The Dan serves dinner seven days a week, weekday lunch, and Sunday brunch. The restaurant is located 905 N Florida Ave, Tampa, FL 33602 – entrance on Cass St. www.dineatthedan.com 

 

PYRAMID GLOBAL HOSPITALITY: Pyramid Global Hospitality was formed by the 2021 merger of three hotel and resort management companies, creating the most owner-focused, experiential company in the industry and establishing a position as a best workplace. The organization’s global portfolio spans more than 240 properties across the U.S., Caribbean and Europe. It maintains offices in Boston; The Woodlands, Texas; Cincinnati; and London. For more information, visit www.pyramidglobal.com

 

EVOLVE & CO: Evolve & Co is a full-service advertising agency located in downtown St. Petersburg, Florida. The company is a collective of brand strategists and creatives, specializing in the lifestyle vertical. The firm is located at 475 Central Avenue Suite M7, St. Petersburg, Florida 33701. www.evolveandco.com 

 

Editors: For details, or to schedule an interview, contact Lisa Williams lisa@evolveandco.com  or 727.490.9835.

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Lisa Williams

Author Lisa Williams

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