Tampa Bay Hospitality Heavyweight ‘Three Oaks Hospitality’ Announces Opening of ‘Lower Deck’
Florida-Inspired, Waterfront Restaurant Opens on Harbour Island
Tampa Bay, FLA (January 6th, 2025) – From the hospitality group that brought us South Tampa’s Ciro’s, Armature Works’ Steelbach, Hyde Park’s Ro and many more, Three Oaks Hospitality is set to make waves in Harbour Island with its latest venture, Lower Deck.
Inspired by its sister concept, Stones Throw and located at the marina level of Pointe at Harbour Island, Lower Deck’s allure is spanning waterfront views, craft cocktails, and curated music experiences. The menu designed by Executive Chef Matt Mangone features raw oysters, shrimp scampi toast, pizzas, handhelds, and more.
No Wake Zone | Astral Blanco Tequila, Dolin Vermouth De Chambrey, Crème De Violette,
Fresh Lime, Orgeat
The Floor Is Guava | Papas Pilar Blonde Rum, Copalli White Rum, Aperol, Guava Juice, Fresh Lime, Coconut
Lottery Ticket | Tequila Ocho Reposado, Amaro Montenegro, Licor 43, Agave, Basil, Fresh Lemon
Spice Up Your Life | Tito’s Handmade Vodka, Allspice Dram, Grenadine, Honey, Fresh Lemon
The Blue Meanie | Blueberry Infused Coconut Cartel Blanco, Flor De Cana, Amaro Montenegro, Fresh Lime, Coconut, Honey
Pear Of Wings | Angels Envy Bourbon, St. George Spiced Pear, Honey, Ginger, Fresh Lemon, Grenadine
Rancher’s Lemonade | Weber Ranch Vodka, Rhubarb Liqueur, Strawberry, Fresh Lemon, Agave
Lower Deck Margarita | Herradura Silver, Agave Nectar, Fresh Lime
SPRITZES & GIGGLES
Golfer’s Tan | Condesa Prickly Pear Gin, Allspice Dram, Honey, Fresh Lemon, Hibiscus, Prosecco
Old Cuban | Santa Teresa Rum, Mint, Fresh Lime, Sparkling Brut
Aperol Spritz | The Classic: Aperol, Prosecco, Seltzer
Mozzarella Sticks | House-Made Panko Crusted Fresh Mozzarella, served with Choice of Sauce
Calamari Fritti | Calamari in House-Made Batter, Italian Seasoning, served with Pesto Aioli and Diablo Sauce
Caesar Salad | Romaine Lettuce, Pecorino Romano, Garlic Croutons, Caesar Dressing. Pro Tip: Chicken or Shrimp
Chef’s Salad | Romaine Lettuce, Olives, Tomatoes, Red Onions, Roasted Red Peppers, Garlic Croutons, Italian Dressing. Pro Tip: Add Grilled Chicken or Shrimp
Pizza By The Slice | Classic, Pepperoni, or Premium
Shrimp Scampi Toast | Shrimp Cooked In Garlic Butter & Wine Sauce, Heirloom Tomatoes, Lemon, House-Made Toast
Fish Sticks | Breaded Fish, Tartar Sauce, Lemon, Garlic Parmesan Fries
Chicken Tenders | Naked Or Tossed In Choice Of Sauce: served with Fries and side of Spicy Ranch, Honey Mustard
Chicken Wings | Lemon Pepper, Black Cherry Bbq, Death, Buffalo, or Thai Chili
HANDHELDS
Chicken Parmesan Roll | Panko Chicken, Fresh Mozzarella, Pomodoro Sauce
Buffalo & Spicy Ranch Chicken | Breaded Chicken or Grilled with Ranch, Buffalo Sauce, Lettuce, Tomato, Pickles, House-Made Garlic Bread, served with Fries
Meatball Parmesan Sliders | Nona’s Meatballs With Pomodoro Sauce, Pesto, Tomato, Fresh Mozzarella, House-Made Garlic Knots.
LD Smash Burger | Smashed Burger, Homemade Sauce, Pickles, Tomatoes, Lettuce, Mozzarella, Onion, Potato Roll. Pro Tip: Add Bacon
LOWER DECK: Lower Deck is a Florida-inspired, waterfront restaurant at the marina level of Pointe at Harbour Island in Downtown Tampa. The restaurant is located at 601 S Harbour Island Blvd suite 110, Tampa, FL 33602. www.lowerdecktampa.com
EVOLVE & CO: Evolve & Co is a full-service advertising agency located in downtown St. Petersburg, Florida. The company is a collective of brand strategists and creatives, specializing in the lifestyle vertical. The firm is located at 475 Central Avenue Suite M7, St. Petersburg, Florida 33701. www.evolveandco.com
Editors: For details, or to schedule an interview, contact Lisa Williams lisa@evolveandco.com or 727.490.9835.
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